NYC's obsession with the donut-croissant hybrid pastry has finally reached the West Coast... or was it here along along?
Posh Bakery is sending out "CroNots" wholesale to retailers like Lee's Deli, but if you fancy a trip to Marin County, Beth’s Community Kitchen in Mill Valley has been churning out their own take on the cronut for quite awhile.
We vote you try both and let us know what you think... or send some our way and we'll report back. ;)
Kelly O'Mara
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